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Product number: 33513

Cocoa butter 500 g

100 % cocoa butter from Criollo fine flavoured cocoa in Rawfood quality
  • Gentle cocoa flavour with a fine fragrance
  • Unroasted and processed without heat
  • 100% Criollo cocoa beans
  • Easy to measure drops
Quantity

€49.95*

Base price €99.90* / kg

Article can be pre-ordered. Delivery date: 30 September 2025

Raw food Vegan 5% discount from 3 identical packs Eco control
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Cocoa butter: Noble cocoa flavour for chocolate and desserts

Cocoa butter is the ideal ingredient for homemade chocolate and pralines. It is perfect for sweet desserts and ice creams as well as for making chocolate glazes.

Fine flavoured cocoa

Our raw cocoa butter is made from 100% Criollo cocoa beans. Criollo cocoa is one of the finest cocoa varieties in the world. It is characterised by its fine cocoa note and delicate aroma. This variety is considered to be particularly low in acidity and contains fewer bitter substances. Gentle processing without heat guarantees the preservation of the original, pure cocoa flavour.

High-quality natural product without chemical treatment

Cocoa butter is produced by hand. After harvesting, the seeds are removed from the pods and encased in pulp. Fermentation then takes place for three to four days, during which the pulp decomposes naturally. This allows the fine cocoa flavour to develop perfectly. The cocoa beans are then dried in the sun. The beans are then broken into small pieces, known as nibs, and ground until a paste is formed. The mass is then pressed so that the cocoa fat, known as cocoa butter, separates from the other ingredients. The Keimling Naturkost cocoa butter is therefore a first-class natural product without any chemical treatment.

Rich care for skin and hair

Nourish your skin with natural cocoa oil. Care with cocoa butter moisturises and gives your hair shine. Cocoa butter is also popular as a fragrant massage oil. Simply melt briefly in a water bath or directly in your hand and apply a thin layer.

quality: Rohkost , Vegan
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Average nutritional values per 100 g / 100 ml
Energy
3680 kJ / 879 kcal
Fat
of it:
- saturated fatty acids
96.1 g
 
57.4 g
Carbohydrates
3.2 g
Ingredients
Rohe Kakaobutter

Rohkost-Qualität
Ökologischer Landbau
AT-BIO-301
Nicht-EU-Landwirtschaft
Country of processing: Peru (PE)
Special Information
Enthält geringfügige Mengen von Zucker, Eiweiß und Salz.

Die für dieses Produkt verwendeten Beutel der I’m Green Serie sind klimaneutral. Alle unvermeidbaren CO2-Emmissionen werden durch Klimaschutzprojekte vom Hersteller ausgeglichen.

What does fermentation mean?
Fermentation is a decisive factor in the manufacture of cocoa products. In this process, the pulp surrounding the beans decomposes naturally through fermentation. This creates the typical cocoa flavour. Our cocoa beans are only fermented briefly so that not too much heat is generated. This preserves the nutrients. At the same time, the subtle nuances of flavour can develop.
What is the difference to refined cocoa butter?
The Keimling Cocoa butter is neither refined nor deodorised. These processes remove certain ingredients from the cocoa butter, sometimes using chemical additives. As a result, it loses its typical cocoa flavour. Our cocoa butter is natural and exudes a pleasant, subtle cocoa flavour.
At what temperature does cocoa butter melt?
Cocoa butter melts from approx. 30°C and is then very easy to work with. The small drops have a diameter of approx. 1 cm and therefore melt quickly and evenly.
Customer reviews

4 of 4 reviews

5 out of 5 stars


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18.02.2025

Alles top

Gekauft um selber zum ersten Mal Pralinen zu machen, hat alles super geklappt. Wurde schnell geliefert, würde wieder hier bestellen

10.02.2025

Kakaobutter

Diese wunderbare Kakaobutter kaufe ich immer wieder, nach dem ich verschiedene ausprobiert hatte.

22.03.2023

Beste Kakaobutter

Das ist mit Abstand die bisher beste Kakaobutter, die ich jemals hatte.

13.09.2019

1A Kakaobutter

MEIN Kakaobutter-Favorit!

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