Soyabella, white, as good as new, slight signs of wear
- The latest generation of nut and soya milk makers
- Ideal for raw rice, oat and almond milk
- Warm soups in many variations
€169.15*
Available, delivery time: 1-3 days
You receive a 2-year warranty starting from the date of delivery.
Downloads
Soyabella - fully automatic nut and soya milk maker
Making vegan milk is child's play with the Soyabella nut and soya milk maker. All you have to do is add nuts or beans and water and switch on the appliance. Thanks to the soya milk maker, preparation is fully automatic. In addition to nuts and soya beans, rice, cereals (oat milk!) and sesame seeds are also ideal for making milk.
The special features of the Soyabella soya milk maker are its stainless steel cooking container and the heating integrated into the base of the pot. It is therefore much easier to clean than most other soya milk makers.
Soya milk is lactose- and cholesterol-free, making it an extremely healthy alternative to cow's milk.
Perfect for raw foodists: the grinding function of the soya milk maker without heating. For example, you can make nut or almond milk without heating it above 40° C. Raw soya milk, on the other hand, is not digestible.
|
"The Soyabella makes it very easy for me as a vegan to avoid animal milk. Whether soya milk, rice milk or almond milk, it's always fresh, delicious and ready in an instant." Diana Rick Yoga teacher Blogger at diana-yoga.de and enthusiastic Keimling Naturkost customer |
Home-made soya milk is much cheaper than store-bought soya milk. 70 g of organic soya beans for 1 litre of soya milk cost just 25 cents. Add around 10 cents for electricity and water. That's all.
By the way, we almost called the Soyabella the Soupbella, because you can make the most delicious soups with this appliance. A quick meal in between? Simply pour in water and fresh vegetables, switch on and wait a few minutes. There are no limits to your imagination. Of course, we also include our favourite recipes.
Finally, a word about safety: soya milk makers traditionally come from China. Keimling The German TÜV has therefore commissioned Soyabella to put it through its paces. The appliance passed this test with flying colours and can therefore bear the TÜV seal"TÜV GS - tested safety ". An important argument.
GS tested safety.
Item number:
Soyabella nut and soya milk maker black 57600
Soyabella nut and soya milk maker white 57600WH
| Guarantee: | 2 Jahre Garantie |
|---|
Guarantee:
24 months
Dimensions:
22 cm x 16 cm x 28 cm (W x D x H)
Capacity:
Soya milk maker for 0.8 to 1.3 litres of soya or nut milk
Weight:
1.9 kg
Performance:
230 V , 50 Hz; 750 W; GS certified
Soya milk maker
1 fine sieve
1 coarse sieve
1 grinding beaker
1 measuring jug
Storage jug
1 cleaning brush
1 cleaning cloth and detailed German operating instructions with recipes.
What is the best way to make rice milk in the soyabella?
What is the best way to clean the Soyabella?
What can I prepare in the Soyabella?
How do I prepare raw almond milk in the Soyabella?
Can I also use the Soyabella without the sieve insert?
What is the best way to make rice milk in the soyabella?
Making rice milk yourself is easier than you think with the help of the Soyabella. However, this home-made rice milk cannot be compared to store-bought milk - it is thinner in consistency and also differs in flavour. It is best to try different types of rice, as each type of rice produces a different rice milk. We have achieved the best results by rinsing the raw rice grains (1/2 Soyabella measuring cup) well under running water beforehand. This reduces the sliminess of the rice grains. Then place the rice in the coarse sieve and screw it to the grinder. Now add 0.8 litres of water to the soyabella and a few drops of olive oil. Because rice, unlike almonds, has no fat, you can remedy this. Now switch the Soyabella to Milk. After 15 minutes, the soyabella is ready. Pour the rice milk through a sieve into a container for storage and consume promptly.
What is the best way to clean the Soyabella?
The Soyabella is basically very easy to clean with clear water. However, you should do this as soon as possible after use so that the residues do not settle and harden. You can also reinsert the sieve and grinder with a little water and 1 drop of washing-up liquid and run through briefly. In general, however, simply rinsing with water and possibly using a soft dishwashing brush is sufficient.
What can I prepare in the Soyabella?
The Soyabella is very versatile. In addition to the familiar soya milk, you can also use it to prepare rice milk in Milk mode or raw nut milk in Mill mode. The Soyabella also offers you the option of preparing soups such as rice or vegetable soups. Simply add your soup ingredients to the Soyabella container and switch to Milk. Your soup will be ready after 15 minutes.
How do I prepare raw almond milk in the Soyabella?
To prepare raw almond, cashew or hazelnut milk in your Soyabella, put the nuts in the fine sieve. It should be no more than half full. Now place the sieve in the container and fill it with water to soak for approx. 4 hours. Soaking increases the health benefits. However, it also works well without prior soaking. Then drain the nuts and screw the sieve to the grinder of the Soyabella. Pour water into the Soyabella container up to the mark and insert the grinder. Switch to Mill - not Milk - and the Soyabella will prepare delicious raw almond milk in just a few minutes.
Can I also use the Soyabella without the sieve insert?
The Soyabella can also be used without the sieve insert. When preparing soups, for example, you can also place the grinder directly in the container. This will keep your ingredients chunky.
Now also via WhatsApp!
